Archive / Cheese Curd Recipes

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Sweet-Corn

Summer Creamed Corn with Conebella Cheese Curds

When I think of Conebella Farm and the family behind the operation, I think of hard work and imaginative determination. The family is passionate about their livestock, the crops they raise to feed them and how they create their fantastic cheeses, spreads and curds.   Farming requires a whole lot of grit and determination, the […]

Fresh-Mozarella

Make a Fresh Mozzarella Board

After months of eating mediocre produce, I always look forward to eating fresh, homegrown tomatoes, greens and herbs. They pair so well with locally made cheeses like the ones available from Conebella Farm. Fresh Mozzarella and Cheese Curds are simple and versatile cheeses, perfect to have with fresh produce, good bread and dipping oil.   […]

Cheese-Curd-Salad

Local Produce Salad with Cheese Curds

In summer, fresh produce makes all the difference. I’ll never forget the first time I grew my own lettuce – the flavor of homegrown lettuce is incredible! While I don’t currently have the property to be able to grow my own lettuce, I like to buy it from local farms. Some of my favorite kinds […]

Poutine_1-cropped

Poutine with Homemade Oven Fries

If you’re familiar with the squeaky deliciousness of cheese curds, then you may have also had them served in one or two classic ways. You may have had them deep fried (maybe at home, or maybe at a state fair). Or, you may have had them in poutine, a dish that originated in Quebec and […]

Quinoa-Harvest-Salad-1-SM

Bring this Quinoa Harvest Salad to Your Next Gathering!

Have you been tasked with bringing a salad or side to your next holiday gathering? If so, this Quinoa Harvest Salad is just the thing! In fact, I’m bringing it to a Thanksgiving party tonight, where we’re expecting 60 people. It’s our big Thanksgiving outreach party for our ministry, where we serve Thanksgiving-inspired turkey sandwiches […]

Pasta_1

Fresh Mozzarella, Sausage and Summer Veggie Pasta

If you’ve been a Conebella Farm Cheese customer for a while, you know that Don and Pam Gable like to keep things fresh. When you come to their farm store, see them at a farm market, or find them at a festival, you can often find new flavors in addition to the classics. Now they’re […]