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Mac and Cheese Stuffed Burger

Mac & Cheese Stuffed Burgers

Contributed by Brandon Hertzler. Ingredients: Mac and Cheese: Béchamel Sauce: 2 cups 2% milk ½ stick of butter ¼ cup flour ½ tablespoon garlic salt (or regular) ½ teaspoon each parsley, cumin and pepper (or to taste) ½ teaspoon each curry powder and smoked paprika Other ingredients: 5 ounces elbow macaroni 1 cup Conebella Cheddar […]

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What’s in a Name?

We’ve welcomed nearly 40 new calves to Conebella Farm this season, and with each birth comes the choice of a name.  All of our animals are registered with the Ayrshire breed association, much like a pure-bred Border Collie would be registered with the American Kennel Club.  When we register the calves, we select a name […]

Conebella cheese

Our Natural Cheese vs. Processed Cheese

If you have tasted Conebella Farm Cheese, you know that there is a difference between our natural cheeses and processed cheeses you can pick up at any grocery store. However, when it comes to the difference between the two, many people aren’t aware of the vast nutritional differences between products. When you have our cheese, […]

Juicy burgers are even better topped with horseradish cheddar, Italian cheddar, or smoked Colby.

Stuffed Jalapenos & Other Ideas for The 4th of July

Fireworks, patriotism, laughter with family and friends, and of course mouthwatering dishes that go all out for the festivities are typical of 4th of July celebrations! Most barbeques this upcoming Thursday will probably include burgers, corn, kabobs, salads or slaws, ribs, and some sort of red, white and blue berry treat.  At these types of […]

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Rediscover Classic Recipes with Conebella Cheese

It’s interesting how living in different countries or even different states can really open your eyes to the simple things in life that you enjoy. Something I discovered about myself when I was recently living abroad was the fact that I love cheese. I knew that I incorporated different cheese and dairy products into my […]