Name: Bacon Cheese Ball
Ingredients: 8 ounces Conebella Farm Bacon Cheddar, Bacon Jalapeno or Bacon Horseradish Spread; 1/3 cup cooked, crumbled bacon (roughly 4 large slices); Crackers, crostini or sliced baguette, for serving.

Jump to Recipe·Print Recipe

This recipe is so elegant you won’t believe how simple it is! Just three ingredients and a few minutes prep! Start it the night before and it’ll be all set for your party the next day.

Bacon Cheese Ball

Print Recipe

Author: Conebella Farm
Category: Appetizer

Ingredients

Scale

8 ounces Conebella Farm Bacon Cheddar, Bacon Jalapeno or Bacon Horseradish Spread
1/3 cup cooked, crumbled bacon (roughly 4 large slices)
Crackers, crostini or sliced baguette, for serving.

Cook Mode Prevent your screen from going dark

Instructions

Beat cheese spread until soft, mold it into a ball and wrap in plastic wrap. Refrigerate overnight, or at least 4 hours.
In a small bowl, add the bacon. Unwrap the cheese ball and roll into the bacon until completely covered. Refrigerate. Let soften slightly before serving.