Search results: curds
Sweet-Corn

Summer Creamed Corn with Conebella Cheese Curds

When I think of Conebella Farm and the family behind the operation, I think of hard work and imaginative determination. The family is passionate about their livestock, the crops they raise to feed them and how they create their fantastic cheeses, spreads and curds.   Farming requires a whole lot of grit and determination, the […]

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Local Produce Salad with Cheese Curds

In summer, fresh produce makes all the difference. I’ll never forget the first time I grew my own lettuce – the flavor of homegrown lettuce is incredible! While I don’t currently have the property to be able to grow my own lettuce, I like to buy it from local farms. Some of my favorite kinds […]

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Jalapeño Cheese Curds

Farm fresh all natural spicy cheese curds made with pasteurized Ayrshire milk. Ayrshire milk is known for its high butterfat content and creamy texture.  Ingredients: Pasteurized Cow’s Milk, Salt, Ground Cayenne Pepper, Crushed Red Pepper, Chives, Vegetable Rennet, Cultures.

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Regular Cheese Curds

Farm fresh all natural cheese curds made with pasteurized Ayrshire milk. Ayrshire milk is known for its high butterfat content and creamy texture.  Ingredients: Pasteurized Cow’s Milk, Salt, Vegetable Rennet and Cultures.

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Pizza Cheese Curds

Farm fresh all natural cheese curds made with pasteurized Ayrshire milk and classic pizza spices. Ayrshire milk is known for its high butterfat content and creamy texture.  Ingredients: Pasteurized Cow’s Milk, Salt, Canola Oil, Tomato Powder, Pizza Seasoning, Vegetable Rennet, Cultures.

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Garlic Basil Cheese Curds

Farm fresh all natural cheese curds made with pasteurized Ayrshire milk and real garlic and basil. Ayrshire milk is known for its high butterfat content and creamy texture. Ingredients: Pasteurized Cow’s Milk, Salt, Garlic, Basil, Vegetable Rennet and Cultures.

The Best Breakfast Sandwich Starts with the Best Cheese!

Breakfast sandwiches are perfect for any meal of the day. I’ll gladly have one for breakfast, lunch or dinner. They are so easy to make, especially if you pre-cook the bacon and keep it on hand. Plus, using Conebella Farm Cheese such as the rich and creamy Colby cheese takes this sandwich to the next […]

Fresh-Mozarella

Make a Fresh Mozzarella Board

After months of eating mediocre produce, I always look forward to eating fresh, homegrown tomatoes, greens and herbs. They pair so well with locally made cheeses like the ones available from Conebella Farm. Fresh Mozzarella and Cheese Curds are simple and versatile cheeses, perfect to have with fresh produce, good bread and dipping oil.   […]

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Conebella Farm Receives Three Awards at the 2020 PA Farm Show

Elverson, PA — Conebella Farm’s cheese won three awards at the 2020 Pennsylvania Farm Show in Harrisburg, Pennsylvania this month. In their first-ever competition at the PA Farm Show Cheese Competition, Conebella Farm’s Sharp Cheddar won first prize in the Cheddar, Colby and Monterey Jack category and third in Best in Show. Their Cheese Curds […]

Cheese-plate

Build a Holiday Cheese Plate

A cheese plate is just about the simplest yet most elegant appetizer you can bring to a gathering this holiday season.  Whether it’s for Thanksgiving, Christmas, New Year’s or anything in between, a cheese plate is a delicious and easy option. I recently made a cheese plate for my sister-in-law’s baby shower using Conebella Farm’s […]