Horseradish Cheese Curds


Farm fresh all natural cheese curds made with pasteurized Ayrshire milk. Ayrshire milk is known for its high butterfat content and creamy texture. 

Ingredients: Pasteurized Cow’s Milk, Salt, Vegetable Rennet and Cultures.



Our Horseradish Cheese Curds are made with rich and creamy pasteurized milk from our Ayrshire cows. They are the classic “squeaky” cheese curds, like the ones found at state fairs! They are perfect for eating as a snack, serving on top of salads, deep frying, or using for poutine! The NEW horseradish flavor is destined to be a favorite!

Cheese curds are available in several delicious flavors!

Additional information

Weight .5 lbs